Healthy Strawberry Ice Cream

Healthy Strawberry Ice Cream

Enjoy a creamy, delicious, and healthy ice cream in just minutes! Perfect for a refreshing snack or a guilt-free dessert.

Ingredients:

  • 2 cups frozen strawberries
  • 1 cup plain Greek yogurt
  • 2 tablespoons honey or agave
  • 1 teaspoon vanilla extract (optional)
  • Canela Granola Dark Chocolate for the final crunchy touch

Instructions:

  1. Blend the ingredients: In a high-speed blender or food processor, combine the frozen strawberries, Greek yogurt, honey (or agave), and vanilla extract. Blend until smooth and creamy.
  2. Adjust the texture: If the mixture is too thick, add an extra tablespoon of yogurt or a splash of milk to help blend.
  3. Choose your consistency: Enjoy immediately as a soft-serve ice cream or transfer to a container and freeze for 1-2 hours for a firmer texture.
  4. The special touch: Top with Canela Granola Dark Chocolate for a delicious crunchy contrast.

Pro Tip:

For an even creamier texture, stir the mixture every 30 minutes while freezing to prevent ice crystals.

A quick, easy, and nutritious recipe everyone will love!

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